Category Archives: CRUMBS

Tarte Flambée or Flammkuchen

Summer is gone and fall is here. The hot weather said good-bye, and we can slowly prepare for the cooler season. Fall is a wonderful season, especially for photographers: the light is special, the air is clear and the fall … Continue reading

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Simple Blueberry Lemon Cupcakes for a Special Friend’s Treat

I am currently in Germany where I have a very good and special friend. And as I like baking but not so much eating sweet treats, and she doesn’t like baking but loves eating sweets, I thought we could combine … Continue reading

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The Italian Version of Pretzel – Taralli

Do you know the German Pretzel? Do you like breadsticks? And do you have often Cracker with your chicken salad? Well, Taralli are all these in a certain way. They are little round Pretzel-looking breadstick crackers. Great with a dip … Continue reading

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A Cupcake for my Easter Bunny

Carrot cake has, honestly, never been on the list of my favorite foods. But some time ago I tried a piece and I thought that it is not thaaat bad. Actually, moist and tasty. So why not to try that … Continue reading

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Typical North German Food – Bay Shrimp

Very typical food in North Germany, but also in the Netherlands, Denmark, England, Belgium and France, are shrimp. And I don’t mean the shrimp that many know in most of the other countries. I am talking about a little tiny … Continue reading

Posted in CRUMBS, Europe, Germany, markets, ON TRAVEL, Schleswig-Holstein | Tagged | 2 Comments