Monthly Archives: June 2020

Fast and Fabulous Breakfast: Shakshouka

Shakshouka is a tomato based stew from the Middle East and North Africa. Easy and fast, it is a perfect light but still satisfying dish. Just a few ingredients – tomatoes, onions and/or garlic, spices and eggs – make a … Continue reading

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Snacks in the Wind – Lupinus

Lupins are a legume plant with nearly 200 species. Colorful they found their way in our gardens as ornamental plants, but also on our plates. Lupins are very popular in the Mediterranean area where you find them as antipasto or … Continue reading

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Gourmet Dish: Fried Chicken Liver with Wine

A very simple and quick way to cook liver that actually everyone will love! Chicken liver doesn’t even have a strong liver taste like from beef. Plus: it is a real gourmet-recipe. Liver is always a greatly discussed organ meat. … Continue reading

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Photo Marathon 2020 in the Rain

Every year in Lübeck there is a little photography event called Photo-Marathon. I did a couple of them, some with sending my photo in (even winning something) and some not. This year I was in Travemünde to participate. It ended … Continue reading

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Creating with Mud, Fantasy and Christel Brumme

Lebenskunst – Art of Life – is a place where you find the most intriguing pottery. I have known about Christel Brumme when I came first here in March during the weekend of open pottery workshops. And I instantly fell … Continue reading

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