Tag Archives: traditional easter food italy

From time to time I like to prepare some treat I know from Naples, the place where most of my life I lived. It’s also the cuisine I like most and what I learnt to cook. Yes, I am still … Continue reading →

Many years ago I worked in a pastry shop. And around Easter time we made a lot – and I mean A LOT – chocolate Easter eggs. Self made they are even more special. All seizes with and without decoration, … Continue reading →

I think (nearly) every one in the world knows the Italian Christmas cakes Panettone and Pandoro. They are similar and sold everywhere in the world – or nearly. But there is a facs simile for the Easter time as well: … Continue reading →