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Colomba
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Servings | Prep Time |
12pieces | 30minutes |
Cook Time | Passive Time |
30minutes | 3.5hours |
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The Colomba I did was (nearly) perfect. I think I let it a few minutes too long in the oven (still have to understand well how it works as it is a new one). Mine came out lightly too dry along the outer side. In the middle it was moisture and really perfect.
Who likes to put other than lemon and/or orange zest can change with chocolate chips (at least 90 % chocolate) or who likes candied fruits?