Glutenfree sandwich bread with almonds
Almond Sandwich Bread
Glutenfree sandwich bread with almonds
Almond Sandwich Bread
Servings Prep Time
12slices 10minutes
Cook Time
1hour
Servings Prep Time
12slices 10minutes
Cook Time
1hour
Ingredients
Dry ingredients:
Wet ingriedients:
Instructions
  1. Preheat oven to 180°C/350°F.
  2. In a large bowl mix all the dry ingredients.
  3. I a smaller bowl mix well the wet ingredients. I used a hand mixer.
  4. Pour now the wet ingredients into the dry ingredients and stir until the dough is well combined.
  5. Transfer the bread batter into a loaf pan (previously lined with parchment paper) and bake for 1 hour.
  6. If the bread is dry in the middle (toothpick proof), take the bread out of the oven and let it cool on a cooling rack.